Gabriel Mwenjeri, Elizabeth W Kago and Nigat Bekele
J. Agri. Res. Adv., 02 (03):07-16
Gabriel Mwenjeri: Department of Agricultural Economics, Kenyatta University, Nairobi
Elizabeth W Kago: Kenyatta University
Nigat Bekele: Kenyatta University
Article History: Received on: 04-Jun-20, Accepted on: 20-Jul-20, Published on: 25-Jul-20
Corresponding Author: Gabriel Mwenjeri
Email: gmwenjeri@gmail.com
Citation: Mwenjeri G, Kago EW and Bekele N (2020). Cooking fuel demand patterns among rural farm households in Kiambu County, Kenya: An application of Quadratic Almost Ideal Demand System. J. Agri. Res. Adv., 02 (03):07-16
Aim: The study was aimed to identify energy consumption
patterns with a view to address the persistent problem of fuel insecurity.
Materials and Methods: Systematic random sampling was used to select
samples while questionnaires were used to elicit data from 200 respondents.
Qualitative techniques were employed for data description while Quadratic
Almost Ideal Demand System (QUAIDS) was used for quantitative analysis.
Results: The main determinants of energy demand were gender,
education level, occupation of the household head as well as age and household
size, fuel prices and household income.
Conclusion: It was concluded that formulation of income oriented
policies to augment household earnings which may increase purchasing power.
Furthermore, community education and innovation on efficient energy devices would be an option
that needs to be supported by both policy and incentives.
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